Innovations for the Treatment of Effluents in the Food Industry. Journal of Science & Sustainable Engineering , [S. l.], v. 1, n. 1, 2023. DOI: 10.34024/jsse.2023.v1.15461. Disponível em: https://periodicos.unifesp.br/jsse/article/view/15461. Acesso em: 29 sep. 2026.